1 year ago

How to Boil an Egg is a collection of simple and unusual recipes for cooking eggs from Rose Bakery. Renowned English chef Rose Carrarini of Rose Bakery has chosen her favourite classic and contemporary ways of using eggs, including all the basics like poached, scrambled and fried eggs, as well as muffins, pancakes, tarts, gratins, cakes and puddings. One of the most complete and nourishing of ingredients, this book shows how tasty and versatile eggs can be. 

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    I am really loving these amazing illustrations by Fiona Strickland. This one’s a huge inspiration for a little...
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    I MUST have this book!
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    How to Boil an Egg is a collection of simple and unusual recipes for cooking eggs from Rose Bakery. Renowned English...
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